Delicious Rasberry-Peach "Dump Cake". Great recipe for Delicious Rasberry-Peach "Dump Cake". Dump cake may not have the most flattering name but it is a dessert that many people rave about. The name cake is a little bit deceptive and some people prefer to call a dump cake a version of cobbler instead.
We love to serve it with vanilla ice cream, but it's perfect on its own, too. Each recipe makes a lot, plus everyone absolutely loves this dump cake recipe. Spread dry cake mix evenly over top. You can cook Delicious Rasberry-Peach "Dump Cake" using 4 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Delicious Rasberry-Peach "Dump Cake"
- You need 1 can of Rasberry Pie Filling (540mL).
- It's 1 can of sliced peaches with juice (large can).
- It's 1 box of ANY dry cake mix you want ...I used Cherry Chip.
- It's 1 1/2 stick of butter.
Raspberry Dump Cake Recipe Keeping it Simple!! Mama's Raspberry Dump Cake Recipe, yes the title sounds unappetizing, but it is truly delicious. This recipe is a cross between a cookie bar and a cobbler. I have been making this for four decades and still receive requests for it.
Delicious Rasberry-Peach "Dump Cake" step by step
- Preheat oven to 350°F ....Dump can of peaches in a cake pan ...dump can of pie filling on top of peaches, combine well.
- Pour dry cake mix on top covering all fruit do not mix it!.
- Slice butter and layer on top of the dry mix ....bake for 45mins-1hour ...serve with whipped cream :) ..its that easy!!! And its so freaking good there was no chance of leftovers ...my family loved it..
It is a great addition to a brunch or as an evening dessert with a scoop of ice cream. In another bowl, beat eggs, nutella, brown sugar & vanilla extract together until well combined. Slowly add the flour mixture, and slowly add the melted butter until very smooth. Scatter raspberries on top of peaches. A few months back, I posted my Death by Chocolate Dump Cake and boy was it a hit!