Recipe: Appetizing Cheesesteak Stuffed Peppers

Cheesesteak Stuffed Peppers. Meanwhile, in a large skillet over medium-high heat, heat oil. Stuffed peppers and Philly cheesesteak go hand in hand. We absolutely loved them and the flavor is out of this world.

Philly Cheesesteak Stuffed Peppers are a delicious low-carb spin on the classic sandwich. This recipe makes a tasty make-ahead dinner idea! Philly Cheesesteak Stuffed Peppers. this link is to an external site that may or may not meet accessibility guidelines. You can have Cheesesteak Stuffed Peppers using 13 ingredients and 9 steps. Here is how you cook it.

Ingredients of Cheesesteak Stuffed Peppers

1. Prepare 6 of Red Bell Peppers.
2. Prepare 1 lb of flank steak.
3. You need 1 tbsp of olive oil.
4. You need 1 tbsp of paprika.
5. It's 1 tbsp of garlic powder.
6. It's 1 tsp of pepper.
7. It's 2 tsp of salt.
8. You need 2 tbsp of Worcestershire sauce.
9. It's 2 tbsp of butter.
10. You need 3 of onions sliced.
11. You need 3 of green bell peppers.
12. It's 15 slices of provolone cheese.
13. You need 2 tbsp of parsley.

How to make Philly Cheesesteak Stuffed Peppers. Stuffed peppers are traditional Philly Cheesesteak but made low carb by using peppers in place of bread. These cheesesteak stuffed peppers are easy to prepare and gluten-free. These stuffed peppers are made with all of the flavors you'd find in a Philly Cheesesteak sandwich.

Cheesesteak Stuffed Peppers instructions

1. Preheat oven to 400.
2. Cut steak into 1/8 strips.
3. In large skillet heat oil on medium heat. Add steak, garlic powder, paprika, have of pepper, half of salt and Worcestershire sauce..
4. Mix well and cook meat through. Move only meat to bowl..
5. Add butter to skillet and saute onions. Add rest of salt and pepper. Add sliced green pepper. Saute..
6. Cut off top of red peppers and remove core and seeds..
7. Cut 9 slices of provolone in half..
8. Place red peppers in 9x13 pan. Put in some steak followed by peppers and onions topped with 3 half slices of cheese. Repeat layers but top with full slice of cheese..
9. Bake for 30 minutes then top with parsley..

This Philly cheesesteak stuffed pepper recipe is the perfect alternative to the traditional sandwich if you are eating low carb. It's a quick and easy recipe to make for a weeknight dinner. Line the inside of each pepper with a slice of provolone cheese. Fill each pepper with meat mixture until they are nearly overflowing. Philly cheesesteak stuffed peppers are full of flavor and easy to make.