Veggie Pie. Spicy, cheesy, vegetable-packed or pastry-stacked, there's a veggie pie here to suit every taste. Reviews for: Photos of Veggie Pot Pie. Vegetarian Shepherd's Pie with mushrooms, carrots, peas, gravy and baked under creamy mashed potatoes. ♡ Plant based!
Seriously, try it and let me know what. A meaty, hearty and easy veggie Shepherd's Pie; made with a saucy mushroom and ground round stew, filled with corn, peas and carrots, and topped with fluffy mashed potato. Or try one of our vegetarian pie ideas or vegetable galettes. You can cook Veggie Pie using 13 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Veggie Pie
- Prepare of delicious veggie pie.
- It's 1 cup of cheese, whichever flavour. we used havartI!.
- Prepare 1 1/2 cup of spinich.
- You need 2 cup of steamed broccolli.
- You need 1 cup of cooked quinoa.
- You need 4 large of eggs.
- It's 1/3 cup of milk.
- Prepare 1 small of shredded carrot.
- Prepare 1 clove of minced garlic.
- It's 1 tsp of salt.
- You need 2/3 cup of green peppers.
- It's 1/2 large of fresh ripe tomato.
- Prepare 1 tsp of 1-3 tsp cayenne pepper depending on how spicy you like.
Our vegetarian pie is packed with lentils and sweet vegetables, and topped with a crunchy filo pastry - the perfect Meat Free Monday meal. Earlier this week we rounded up some vegetarian and vegan comfort food recipes from the Kitchn archive. Here's a brand new recipe for a warm and savory vegan tofu and vegetable pot pie with a. This warm and comforting "pie" has a thick and zippy filling and a moist, tender cornbread topping.
Veggie Pie instructions
- cook quinoa, let cool.
- steam broccoli, let cool.
- while the quinoa and broccoli are cooling crack the four eggs into a medium sized bowl and slightly beat the eggs..
- stir milk into egg and add in vegetables salt and cayenne pepper.
- preheat oven to 350F, (that probably should have been step one hehe.).
- as soon as the brocolli and quinoa are cooled down add them in the the mix and stir..
- when everything is nicely and evenly coated pour into a 9 inch cooking pan..
- cut tomato into to half slices (like pinwheels) and lay them on top on the veggie pie in a circle as my lovely picture shows.
- cook that pie of deliciousness for 25-30 minutes and broil for about 2 minutes to give it a nice browning effect.
- let cool, cut up and serve little slices of vegetarian heaven :).
It's an overall hearty dish for the season. It reminds me of my mother's homemade samosas but with tons of other veggies thrown inside the filling. These little pastries are filled with a savory blend of vegetables and would make tasty finger foods at a cocktail party. Easy Veggie Pot Pie recipe - comfort food in a bowl. If you follow me on instagram, you might have As much as I would love to take credit for this incredible veggie pot pie recipe, all credit goes to Robbie!