Field Peas. The North Dakota Field Pea Production guide is intended to provide growers field pea production information including variety selection principles, field selection, seeding rate, seed treatments. Crowder peas, lady peas, and zipper peas. There are plenty of different types of field peas out there besides black-eyed peas.

Here are steps to cook them properly, full of flavor. Field pea is invariably grown as a component of a cropping system, and its interaction with other crops is an important consideration in a farmer's decision to grow it. Often, field pea will not yield as well or. You can have Field Peas using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Field Peas

It's 12 oz of dried field peas.
You need 3 of chicken bouillon cubes.
It's 1 T of garlic powder.
You need 1 of tspn salt.
It's 1 T of red pepper.
Prepare 1 Cup of onion minced.
You need 2 T of bacon grease.
Prepare of Tabasco - 8 shakes.

Field peas, also known as Southern peas or cowpeas, are actually a bean that is picked in the green stage and dried. These are often sold at grocery stores as dried peas for use in soups and other dishes. Field peas are not a technically difficult crop to grow. The following is a list of field pea management practices which are essential for a successful field pea crop.

Field Peas step by step

Boil the peas for 2 minutes, drain, & cover with 2" water, sit for 4 hours minimum.
Drain & just cover the peas with water, add garlic powder, salt, bouillon, & Cayenne. Bring to a low boil & let barely bubble for an hour.
Saute the onion in bacon fat until just tender & add to peas.
Turn heat up to medium-low & cook until peas are tender to preference, check seasoning.
After they're added to your meal, they can be frozen! I pour them into Styrofoam cups to freeze dinner portions & easy defrosts..

Smoky ham hocks enrich the broth, yielding a delicious pot of field peas. Try smoking your own hocks--they will yield roughly double what. The base layer is made with dried peas, carrots, onion, celery, peppers, dried dates, seasoning, and For me, growing and shelling peas is part of this process. The bowls on our laps reflect our laughter. Field Peas are sometimes also called "Dry Peas" or "Dried Peas." Most Field Peas produce better Some Field Peas, such as green and yellow ones, have a seam in them which allows them to split.