Recipe: Yummy Flavor Blast Cheese Burgers

Delicious, fresh and tasty.

Flavor Blast Cheese Burgers. We would like to show you a description here but the site won't allow us. Flavor Blast Cheese Burgers Very simple, but adds tons of flavor so I thought I would share. I always get compliments on these.

Flavor Blast Cheese Burgers Whether you use an old family recipe or store-bought, barbecue sauce cooks wonderfully into burger and becomes just another note in the overall flavor. It's very different from adding barbecue sauce to the burger. Adding unexpected or creative toppings to burgers creates something special for a small cost. You can cook Flavor Blast Cheese Burgers using 6 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Flavor Blast Cheese Burgers

  1. You need 2 lb of hamburger.
  2. It's 10 of crushed Ritz Crackers.
  3. You need 1/2 cup of ketchup.
  4. Prepare 5 of good shakes Texas Pete hot sauce (or more..I like more).
  5. You need 1 of garlic salt to taste.
  6. It's 1 of ground black pepper to taste.

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Flavor Blast Cheese Burgers instructions

  1. Mix hamburger, Ritz, ketchup, and Texas Pete well, but try not to over work it..
  2. Form into patties..
  3. Sprinkle both sides of the patties generously with garlic salt and black pepper..
  4. Place the hamburger patties in the fridge for a couple of hours before grilling..
  5. Grill them up!.
  6. Add cheese and ENJOY(:.

Moisten a paper towel with cooking oil; using long-handled tongs, lightly coat the grill rack. Add some kick to your burger with a melted spicy Pepper Jack cheese. The Pepperoni & Marinara Jack combined with the fresh taste of the Basil farmers cheese helps accentuate the spicy, juicy flavor that's infused in the burger. To make things even better, pair this savory burger with a Bloody Mary and a chaser of Lakefront Riverwest Stein! Juicy and full of flavor, this Western style blue cheese burger is absolutely mouthwateringly delicious.