Easiest Way to Make Appetizing Eggs Benedict (Minnesota style)!!!!

Eggs Benedict (Minnesota style)!!!!. Eggs Benedict is an American breakfast or brunch dish, consisting of an open-faced sandwich of two halves of an English muffin topped with a poached egg and hollandaise sauce and Canadian bacon. Hot buttered English muffins, Canadian-style bacon, and poached eggs are topped with a heavenly drizzle of hollandaise sauce. Toast your muffins just golden, not too crispy or it makes the Eggs Benedict hard to eat in my opinion.

We're not swirling water in a pan with white vinegar to poach these eggs, we're using an absolutely simple and. Eggs benedict-a toasted English muffin topped with Canadian bacon, poached eggs, and Hollandaise sauce. This easy Eggs Benedict recipe is perfect for a special breakfast or brunch. You can have Eggs Benedict (Minnesota style)!!!! using 9 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Eggs Benedict (Minnesota style)!!!!

1. It's 2 of English muffins (split, toasted).
2. You need 1 lb of hamburger.
3. It's 5 strips of bacon cut in half.
4. You need 8 of eggs.
5. Prepare 1 teaspoon of lemon juice.
6. You need 5 tablespoons of clarified butter.
7. Prepare 1 teaspoon of liquid smoke.
8. Prepare 3/4 teaspoon of black pepper.
9. You need 1/4 cup of white vinegar.

Poached eggs and Canadian bacon are served on a buttery toasted English muffin and covered with hollandaise. Have you ever been to a restaurant and noticed an item on the menu that you've heard good things about, and I'm not sure why this happens to me, unless maybe my ninja-like sleeping style (kicks, punches, the whole nine yards) completely sucks away all my. Learn how to make the classic American breakfast dish eggs benedict! Poached eggs and Canadian bacon atop English muffins and smothered in hollandaise sauce.

Eggs Benedict (Minnesota style)!!!! step by step

1. Boil 4 cups water with 1/4 cup white vinegar.
2. Fry bacon, drain, set aside.
3. Mix liquid smoke, black pepper and hamburger, make into pattys and fry.
4. Seperate 4 egg yolks put in small kettle on low heat add lemon juice and 1 teaspoon clarified butter. If to high of heat the yolks will cook (you dont want that) I added a little pepper and parsley to this.
5. With boiling water add 2 eggs carefully not to break yolks, poach.
6. Turn pattys so the dont burn.
7. Take split muffins add patty.
8. Add poached eggs.
9. Bacon and drizzle on your hollandaise.
10. Enjoy!.

Eggs Benedict (including nut-free Paleo English muffins!! and dairy-free Hollandaise Sauce!!!) To assemble each Eggs Benedict, place a toasted English muffin halve cut-side up on your plate. How many carbs in eggs Benedict? Making eggs Benedict low carb Keto Eggs Benedict. When I was in college, there was a country restaurant that I'd go to for. It's so disgustingly delicious, it's almost disgusting.