How to Make Yummy Sesame Crusted Seared Ahi Tuna Salad

Sesame Crusted Seared Ahi Tuna Salad. Easy, great tasting tuna coated with sesame seeds, and quickly seared. This tuna is served rare, so be sure to use a good quality fresh tuna. I thawed frozen Ahi from Costco.

Seared Ahi Tuna and Salad of Mixed Greens with Wasabi Vinaigrette. Edamame Crusted Ahi Tuna with Daikon Salad. Shout out to my mom for filming! You can cook Sesame Crusted Seared Ahi Tuna Salad using 17 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Sesame Crusted Seared Ahi Tuna Salad

1. It's of salad.
2. Prepare 4 cup of black and white sesame seeds.
3. Prepare 4 of each ahi tuna steaks.
4. Prepare 1/2 head of nappa cabbage.
5. It's 2 bags of Cole slaw mix.
6. It's 3/4 cup of shredded carrots.
7. Prepare 2 of each avocados.
8. You need 1 of each English cucumber.
9. Prepare of ponzu dressing.
10. You need 3 tbsp of ginger grated.
11. You need 2 cup of Light soy Sauce.
12. You need 4 tbsp of sugar.
13. Prepare 2 tbsp of kosher salt.
14. You need 3 tbsp of Siracha hot sauce.
15. Prepare 1/2 cup of mirin.
16. Prepare 1/3 cup of lemon juice.
17. It's 1 1/2 cup of sesame oil.

You can find the recipe and steps to follow by clicking on the link. This grilled ahi tuna steak is served with a cooling cucumber salad, creamy avocado, and a punchy wasabi soy dipping sauce. A lot of people overcook things in fear of foodborne illness, and that's a pretty important thing to avoid. But searing a nice rare ahi tuna steak at home is easy to do.

Sesame Crusted Seared Ahi Tuna Salad instructions

1. Make the dressing first just mix all the ingredients together and then add the oil slowly while whisking to combine let sit to marinate 15 min at least.
2. Now coat the tuna steaks with the sesame seeds set back into the fridge to let sit while you put the salad part together.
3. Julienne the nappa cabbage and mix it with the bags of Cole slaw mix cut cucumber into thin slices at a bias and slice the avocados nice and thin.
4. Now sear off the tuna to med rare like 3 minutes a side in a fry pan with a little bit of oil.
5. If dressing separated just whisk it and it will come back together then toss the dressing with the cabbage to your preference.
6. Put a nice mound of the salad in the middle of the plate slice the tuna and place around then the cucumbers top with avocado and carrots..
7. Save the left over dressing in a container it holds for just about 2 weeks or longer in fridge.

Seared or raw tuna is one of my favorite fish to eat whether I'm having sushi, ceviche, poke bowls or salads like this. Some other tuna recipes I love made with sushi grade tuna are Ahi Tuna Watermelon Salad and Seared Tuna Salad with Wasabi Butter Sauce. The great, thick crust of crunchy sesame seeds—fragrant and spicy with lemongrass, lime zest and hot pepper—makes this tuna a hearty main course.. An assertive Sauvignon Blanc from California will contrast with the richness of the sesame-crusted tuna steaks in this recipe in the same way that the. Piquant, sesame crusted, pan seared Ahi tuna served over a bed of crisp zucchini noodles loaded with fresh veggies, bright herbs, and finished with a smooth Asian flavored dressing.