Thai Cucumber Salad with Peanuts. Begin by placing the red onions in a bowl of cold water. Let them soak while you prepare the rest of the ingredients — this will Great summer salad! Goes well with Grilled Thai Curry Chicken Skewers with Coconut Peanut sauce or Vietnamese Style.

Add the dressing and toss to coat. Season with salt and serve right away. Place cucumbers, onion and mint in large bowl. You can have Thai Cucumber Salad with Peanuts using 11 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Thai Cucumber Salad with Peanuts

Prepare 1/4 cup of fresh lime juice.
Prepare 1 tbsp of Fish sauce.
You need 1 tbsp of sugar.
You need 2 of Thai chiles, thinly sliced.
Prepare 1 of small garlic clove, finely grated.
It's 2 tbsp of canola oil.
It's 3 of English cucumbers, halved lengthwise, seeded and sliced crosswise, 1/4 inch thick.
It's 1 cup of packed cilantro chopped.
You need 1/2 cup of salted roasted peanuts.
It's 1/2 of small red onion, very thinly sliced.
It's 1 of kosher salt.

Add dressing and toss to coat. Season with salt and pepper to taste. Thai Cucumber Salad is light, refreshing, and vibrant in flavor. It's the perfect summer side dish or companion to any Asian inspired meal.

Thai Cucumber Salad with Peanuts instructions

In a small bowl, whisk the lime juice with the fish sauce, sugar, chiles, garlic and oil. In a large bowl, toss the cucumbers, cilantro, peanuts and onion. Add the dressing and toss to coat. Season with salt and serve right away..
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Add the dressing, peanuts, and green onions to the sliced cucumbers. Serve immediately or refrigerate until ready to eat. This refreshing Thai cucumber salad recipe tastes just like the restaurant version, and it only takes minutes to make! Thinly sliced cucumbers are tossed in a sweet and savory dressing along with red onions, peanuts and herbs for the perfect side dish. Roughly chop the peanuts, then add to the vegetable mixture.