How to Make Perfect Bruschetta

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Bruschetta Mix in the balsamic vinegar, olive oil, kosher salt, and pepper. In a medium mixing bowl, add the tomatoes, garlic, basil, vinegar, olive oil, cheese, salt and pepper. Bruschetta There are few things I love more than bruschetta. You can have Bruschetta using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Bruschetta

  1. You need 1 of Baguette pre-cut 1/2" slices.
  2. Prepare 1 jar of of store bought bruschetta mix.
  3. It's 1 packages of Mozzarella Cheese.
  4. Prepare 1 of Parmesan Bread Dipping Seasoning (Publix).
  5. You need 1 of as needed Olive Oil.
  6. You need 1 of as needed Fresh Basil.
  7. You need 1 can of Whole black olives.
  8. It's 1 can of Whole Green Olives.
  9. It's 1 each of Jar of Roasted Bell Peppers.

The grilled, buttery bread.the beautiful tomatoes.the scrumptious basil. A perfect combination, and a perfect snack. Unless you eat twelve pieces like I do.and then it's more like a meal. Bruschetta is a traditional Italian item in which small slices of bread are topped with such things as tomato, basil, and mozzarella cheese, as is the case in this delightful recipe.

Bruschetta instructions

  1. Arrange pre-cut slices of baguette on a large cookie sheet and drizzle olive oil on each piece. Season lightly with Parmesan Bread Dipping Seasoning. Broil in oven until lightly toasted..
  2. Put olives and Roasted Bell peppers in a bowl and drizzle with olive oil. Refrigerate until ready to plate..
  3. Remove baguette slices from oven. Cut mozzarella into thin small slices and put on each slice of the baguette. Reserve some large slices for plating..
  4. Put baguette slices back into oven and broil until cheese melts and remove..
  5. Last add Bruschetta mix to each slice. Plate with the remaining mozzarella slices and add marinated olives and roasted bell pepper and garnish chopped basil!!.

By Laurie Thompson Ah bruschetta, one of the best ways to enjoy the bounty of summer. Pronounced "brusketta", this classic Italian appetizer is a perfect way to capture the flavors of garden ripened tomatoes, fresh basil, garlic, and olive oil. Think of it as summer on toast! In a large bowl, mix the onions, tomatoes, garlic and basil, taking care not to mash or break up the tomatoes too much. Add the balsamic vinegar and extra virgin olive oil.