Pav bhaji bruschetta. Pav bhaji bruschetta is a delicious twist on the age old classic pav bhaji all Indians are familiar with. bruschetta loaded with mozzarella, grilled pav. Pav bhaji is a famous maharashtrian and Indian fast food,spicy and rich in vegetables. I decided to give it a twisted by toppung pav bhaji on a baguette instead, and have it like a bruschetta.
Pav Bhaji Recipe with video and step by step photos.
Pav Bhaji is a popular street food from mumbai consisting of spiced smooth mashed mix vegetables, served with lightly toasted buttered bread.
Pav Bhaji is one of India's most popular street food.
You can have Pav bhaji bruschetta using 8 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Pav bhaji bruschetta
- Prepare 1 cup of leftover pav bhaji.
- Prepare 1 of Garlic bread loaf.
- You need 1 of Onion chopped.
- You need As required of Bellpeppers julliens.
- Prepare 1 of Tomato julliens.
- You need 1 of Lemon slices.
- You need Few of Coriander leaves.
- You need 1 tbsp of Butter mixed with1/2 tsp garlic & 1/4 tsp chilli flakes.
BEST Pav Bhaji Recipe- Homemade Pav Bhaji -FAMOUS Street Food Recipe-Bhumika. Serve with the hot pav and lemon wedges. Pav bhaji masala is a spice blend which is readily available at. Mumbai Pav Bhaji is one of the most popular Indian street food.
Pav bhaji bruschetta instructions
- Take one cup pav bhaji in a bowl..
- Cut garlic loaf in slices.Apply garlic butter on slices and bake in oven for 5 mins till crisp..
- Now apply bhaji on top of baked bread and garnish with onion, bellpeppers,lemon slice and coriander leaves.
Learn how to make restaurant style Pav Bhaji at home in the easiest possible way using an Instant Pot pressure cooker. Delicious cheesy cheese pav bhaji which is mouth wateringly delicious. Similar Recipes, Masala Pav Tawa Paneer Masala Pav Bhaji Masala Powder Soft Fuffy Pav Whole wheat pav Mumbai Pav Bhaji. Pav Bhaji is a favorite fast food dish in India. Pav is buns and bhaji is the mixed spicy vegetables.