Easiest Way to Prepare Perfect Corn Cheese Bruschetta

Delicious, fresh and tasty.

Corn Cheese Bruschetta. Serving creamed corn over toasted bread makes a great appetizer. So pardon me for the video quality and occasional network problems. Organic tomatoes, goat cheese and fresh thyme are the signature flavors of a classic Italian appetizer.

Corn Cheese Bruschetta Grilled Bruschetta Chicken is a summer staple in my house! Made with juicy tomatoes, mozzarella, basil, red onion, garlic and balsamic, it turns plain grilled chicken into a delicious weeknight meal in. Bruschetta typically comes with a light layer of mozzarella cheese, fresh basil, and juicy chopped tomatoes. You can have Corn Cheese Bruschetta using 16 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Corn Cheese Bruschetta

  1. You need of French loaves 5-6.
  2. Prepare of Butter To apply.
  3. You need 1 tsp of Oregano.
  4. Prepare to taste of Chilli flakes According.
  5. Prepare to taste of Salt.
  6. You need of Pepper powder to sprinkle.
  7. You need of Piri piri mix masala to sprinkle.
  8. You need 1 cup of Boiled sweet corn.
  9. Prepare 1/2 cup of Chopped capsicum.
  10. Prepare 1 of Onions chopped.
  11. Prepare of Other veggies chopped (if you wish to add).
  12. Prepare of Spring onions chopped.
  13. Prepare of For Cheese spread.
  14. It's 2 cups of Processed cheese.
  15. Prepare 1 cup of Milk.
  16. Prepare of Butter 2 square cubes.

But as more and more chefs from all over the world. The Best Bruschetta Meat Recipes on Yummly This Yummy Homemade Bruschetta Is Quick, Simple And Perfect For Any Party! Bring to room temperature, and assemble bruschetta just before serving.

Corn Cheese Bruschetta instructions

  1. For cheese spread. On a double boiler add grated cheese, butter cubes and milk. Mix and cook on double boiler untill cheese melts. Remove from boiler and blend with hand blender to a smooth paste. It should be of thick consistency. At this point you can add chilli flakes, pepper powder, garlic powder to make it flavoured..
  2. Take your loaves..
  3. Slice them..
  4. Lightly toast your slices into preheated oven at 180°c for 5 minutes..
  5. Apply some butter, cheese spread. Top with some corn and onions. You can also add other veggies according to your taste. Sprinkle some salt..
  6. Bake in preheated oven at 180°c for 5 mins. After baking sprinkle some spring onions, chilli flakes, pepper powder and piri Piri mix..
  7. Your Corn cheese Bruschetta it ready to be served..

For smaller groups, use half the amount of bread. QUICK and EASY cheesy bruschetta chicken cutlets! To make baked cheese, combine eggs, yolks and cheeses in a bowl. Heat cream and milk in a saucepan Place bread on serving plates. Invert baked cheese onto bread and top with pear chutney.