Easiest Way to Make Appetizing Roasted Red Pepper & Goats Cheese Bruschetta

Roasted Red Pepper & Goats Cheese Bruschetta. Jarred roasted red peppers are one of those things I often don't have on hand when I need them. Make a roasted red pepper aioli or add them to your next batch of hummus. This easy roasted red pepper hummus is creamy, smoky, sweet, with just enough spicy kick!

If you're roasting one as part of a larger recipe, you can proceed with it right away. Need Roasted Red Peppers for a recipe? Make them at home with Ina Garten's easy recipe from Barefoot Contessa on Food Network; all you need is an oven. You can cook Roasted Red Pepper & Goats Cheese Bruschetta using 4 ingredients and 2 steps. Here is how you cook it.

Ingredients of Roasted Red Pepper & Goats Cheese Bruschetta

1. It's of Toasted Bruschetta.
2. You need of Thinly sliced goats cheese.
3. Prepare of Roasted red peppers.
4. You need of Oregano.

Easy roasted red pepper hummus recipe with sweet red bell peppers, chickpeas, garlic, and tahini. This recipe is simple to make and makes hummus that's so much better than store-bought. If you don't have an immersion blender, a regular blender works fine. You can use jarred roasted peppers but roasting fresh red peppers is easy and adds a depth to the.

Roasted Red Pepper & Goats Cheese Bruschetta instructions

1. Lightly toast Bruschetta then add the roasted red pepper and goats cheese.
2. Grill for a minute or two and put a little oregano on to finish.

How to Use Creamy Roasted Red Pepper Sauce. The most obvious use for this sauce is as a tomato-free alternative to marinara. It's nice to change things up once in a while and there are a lot of people. A light and creamy sauce with puree of roasted red peppers as the base. It is excellent on any type of pasta, but tortellini or ravioli seems to be the best match.