Bruschetta. Add Hummus On These Toasted Bread Slices Make For A Delicious Appetizer. In a medium skillet over medium-low heat, heat oil. In a bowl, toss together the tomatoes, basil, Parmesan cheese, and garlic.
Bruschetta There are few things I love more than bruschetta. The grilled, buttery bread.the beautiful tomatoes.the scrumptious basil. A perfect combination, and a perfect snack. You can cook Bruschetta using 9 ingredients and 2 steps. Here is how you cook it.
Ingredients of Bruschetta
- It's Slices of Bread.
- You need of Olive oil.
- Prepare of Onions chopped.
- You need of Tomato chopped.
- It's of Chili pepper chopped.
- It's of Garlic minced.
- Prepare of Fresh Basil.
- It's of Salt.
- You need of And black or white pepper.
Unless you eat twelve pieces like I do.and then it's more like a meal. Bruschetta is a traditional Italian item in which small slices of bread are topped with such things as tomato, basil, and mozzarella cheese, as is the case in this delightful recipe. By Laurie Thompson Ah bruschetta, one of the best ways to enjoy the bounty of summer. Pronounced "brusketta", this classic Italian appetizer is a perfect way to capture the flavors of garden ripened tomatoes, fresh basil, garlic, and olive oil.
Bruschetta step by step
- Slice bread. Coat with oil. Mix all chopped ingredients. Drizzle some oil, salt and pepper. Spread onto the bread and add your Basil. You can add cheese..
- Grill in hot oven for 10 mins..
Think of it as summer on toast! In a large bowl, mix the onions, tomatoes, garlic and basil, taking care not to mash or break up the tomatoes too much. Add the balsamic vinegar and extra virgin olive oil. In a large bowl, combine oil, basil, garlic, salt and pepper. Bruschetta is a fresh, simple and delicious Italian appetizer that can be prepared in minutes and enjoyed any time of the year.