Chicken Malai Tikka Pizza #3 Weeks Challenge #FastFood Contest. Malai Tikka Pizza is a continuation of combining the tastes of chicken tikka with pizza. Though there are lots of chicken pizza flavors like chicken Recipe is described in very simple steps with pictures. Just bake the dough, cook chicken malai tikka, assemble, bake and voile!
This is one of my new favorite CL recipes! What a fun take on pizza and Indian food. I made these exactly as written. You can cook Chicken Malai Tikka Pizza #3 Weeks Challenge #FastFood Contest using 25 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Chicken Malai Tikka Pizza #3 Weeks Challenge #FastFood Contest
- Prepare of Ingredients for dough.
- Prepare 3 cups of All purpose flour.
- Prepare 1 1/2 tsp of Sugar.
- It's 3 tbsp of Oil.
- It's 1 of Egg.
- It's 1 1/2 tsp of Yeast.
- You need to taste of Salt.
- Prepare of Milk for kneading as required.
- You need of For the Chicken.
- It's 375 grams of Chicken boneless.
- You need 2 tbsp of Cream.
- It's 1/4 cup of Milk.
- You need 1 tbsp of Oil.
- It's to taste of Salt.
- You need 1/4 tsp of All spices powder.
- Prepare 1/2 tsp of Black pepper powder.
- You need 1 tsp of Lemon juice.
- Prepare 1/4 tsp of Cumin powder.
- You need 1/2 tsp of Red Chilli flakes.
- It's of For topping.
- Prepare 11/2 cup of Mozzarella cheese.
- You need 1 cup of Chedder chesse.
- Prepare 1 tsp of Oregano.
- Prepare 1 of Onion.
- You need 1 of Capsicum.
They were just the right amount of spice for me, but only one of my three kids could handle it so next time I may cut back or. I love Indian flavors a lot, a lot, and this twist on pizza with the simplified flavors of chicken tikka warms my soul. We've eaten this probably three or four times over the last couple months and it's a success. String together chicken pieces on a skewer an inch apart.
Chicken Malai Tikka Pizza #3 Weeks Challenge #FastFood Contest step by step
- All dough ingridients well knead and covered and leave for rise..
- Marinate chicken in spices mentioned above and leave it 4 hours..
- Bake it at 180c till done or cook in a pan..
- Now roll the dough, cover and leave for 10 minutes..
- Spread pizza sauce or chilli garlic sauce..
- Then cooked malai tikka,capsicum and onion..
- Sprinkle mozzarella and cheddar cheese and oregano..
- Bake at 180c till cheese melt and well cooked..
- Serve hot..
This Malai Tikka recipe will never fail to impress you. Chicken Malai Kabab, Chicken malai tikka, Malai Chicken Tikka Recipe. Tender and juicy Murgh Malai Tikka are super easy to make and are bursting with flavor. Learn to cook Chicken Malai Boti TikkaRecipe by chef at Masala TV show. Check out the Chicken Malai Boti Tikka Recipe in Urdu.