Recipe: Tasty Ammini Kozhukkattai - Blog Hop Wednesday week 19

Delicious, fresh and tasty.

Ammini Kozhukkattai - Blog Hop Wednesday week 19. Spicy ammini kozhukattai - Tamil style recipe made with rice flour. My son is a fan of ammini kozhukattai. Apart from making it during festival times, it has become a staple lunch box item.

Ammini Kozhukkattai - Blog Hop Wednesday week 19 I have posted that one when I just started my blog here. We boil water and add the rice balls in that water to cook it, instead of steaming. Delicious ammini Kozhukattai a savory steamed seasoned rice balls goes well as excellent snack or breakfast dishes. You can have Ammini Kozhukkattai - Blog Hop Wednesday week 19 using 9 ingredients and 7 steps. Here is how you cook it.

Ingredients of Ammini Kozhukkattai - Blog Hop Wednesday week 19

  1. Prepare of Rice Steam Balls.
  2. You need 0.5 Cup of Rice Flour ... ..
  3. You need 1 Cup of water Boiling ... ..
  4. It's 1 Tsp of Salt .....
  5. It's of Tempering.
  6. Prepare 0 . 5 Tsps of Mustard Seeds ... ..
  7. You need 2 Tsps of Oil ... ..
  8. You need 0.5 Tsp of Chilly Red Powder ... ..
  9. Prepare 1 Tbsp of Peanuts ... ..

You can add various spices mix too. So we made our celebration simple. Kudumulu or Ammini Kozhukattai is made of simple ingredients like rice flour, jaggery, coconut and cardamom. It's very easy to prepare and we Other than this sweet version we can also prepare savory version of ammini kozhukattai which served along as Naivedyam too and it's also works as.

Ammini Kozhukkattai - Blog Hop Wednesday week 19 step by step

  1. Add boiling water and salt slowly to the rice flour. You might not need the entire quantity of water..
  2. The dough must be little loose than chapati dough..
  3. Once the mix is a little pliable [slightly less hot to touch], shape them in small dumplings. [A tip to make the dumplings: put some oil on the tips of the fingers, it makes the dough slide off the fingers very easily..
  4. Steam the balls for 7-8 min..
  5. Once done heat oil in the wok, add mustard seeds and peanuts. Toss in the rice balls and sprinkle chilly powder on it..
  6. Trust me it is to die for..
  7. Slurrppp..

Then make small balls from the dough. the rice dough balls should be smooth. some may get cracks, so just rub a bit of water on your palm and. Paneer Ammini Kozhukattai - Easy Low Carb Recipes, Ragi Ammini Kozhukattai Ragi Mani Click on the title of a recipe or the photo of a dish to read the full recipe on its author's blog. Learn to make Ellu Kozhukattai Recipe and Spicy Ammini Kozhukattai Recipe. Ammini Kozhukattai Here comes the kozhukattai which is prepared for the very first time from me(though i prepared in home),but here is my first Vinayagar chaturti celebration here with V.