Recipe: Tasty Soft Bread [Basic] 😘

Delicious, fresh and tasty.

Soft Bread [Basic] 😘. They are all so good, but nothing is more versatile than a simple white loaf. This one has a soft, fluffy texture and a flavor that's perfectly balanced. It really is the best sandwich bread.

Soft Bread [Basic] 😘 The recipe produces a soft crust and a moist center while using the most basic ingredients that can be found in most kitchens. Beginners will find this to be the perfect introduction to baking great bread. TRIED & TRUE* EASY & SOFT OLD-FASHIONED WHITE BREAD RECIPE THAT BAKES UP WITH A GOLDEN CRUST AND TENDER INSIDE. You can cook Soft Bread [Basic] 😘 using 11 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Soft Bread [Basic] 😘

  1. You need 400 grams of Bread Flour.
  2. It's 100 grams of All Purpose Flour.
  3. It's 80 grams of Sugar.
  4. You need 7 grams of Instant Yeast.
  5. It's 2 grams of Bread Improver (opt).
  6. It's 3 of egg Yolks.
  7. Prepare 270 grams of Cold Fresh Milk (250 cc).
  8. Prepare 50 grams of Butter.
  9. You need 3 grams of Salt.
  10. You need 100 grams of Evaporated Milk (80 cc) for brushing.
  11. It's 50 grams of Succade for sprinkling.

AMAZING FLAVOR WITH A TOUCH OF BUTTERMILK AND HONEY! Keyword african american, bread machine, classic, honey bread, how to make, traditional, white bread recipe. This Super Soft Basic Bread Recipe is easy, fluffy and simply delicious white bread recipe. Also, the texture is as good as fresh bakery bread.

Soft Bread [Basic] 😘 step by step

  1. Mix all of the dry ingredients in a bowl..
  2. Place all of the ingredients (dry + egg yolks + milk) into mixer bowl. Mix until well blended..
  3. Add butter and salt..
  4. Continue mix until dough become smooth and elastic. (no dough on the sides of the bowl).
  5. Place dough onto floured surface. Cover and let rise until double in size. (1 hour).
  6. Divide dough into 60 grams each pieces..
  7. Rounded each pieces and put on floured tray. Let stand for 10 minutes..
  8. Gently deflate risen dough then shape it to your desire then let rise again for 30 minutes..
  9. Preheat oven 200Β°C for 10 minutes while brushing each dough with evaporated milk. Then bake it for 15 minutes until lightly brown..
  10. Ready to eatβ•πŸ˜‹.

Perfect to make sandwiches, dinner bread or simply add on some butter to relish fresh bakery-style bread. Easy Bread recipe made with simple ingredients & detailed instructions showing how to make bread! Best homemade bread recipe for both beginners and expert bakers. If you love Bread as much as we do, find all of our Best Bread Recipes Here! Homemade Bread is one of my favorite foods of all time.