Turkey Pot Shepherd's Pie?. Make mashed potatoes: In a large pot over high heat, cover potatoes with water and add a generous pinch of salt. Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Heat oil and add ground beef, onion, garlic, salt, and pepper.
That's a pretty accurate description of this Turkey Shepherd's Pie Recipe. As with many of the dishes we make, you can call it anything you like. Unlike a pot pie, there's no pie crust in this recipe, just a layer of smooth and creamy mashed potatoes. You can cook Turkey Pot Shepherd's Pie? using 16 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Turkey Pot Shepherd's Pie?
- You need 1 1/2 cup of cooked chopped turkey(dark or white,or both)*I used dark*.
- It's 2 of Carrots, chopped.
- You need 2 of celery stalks,chopped.
- It's 1 cup of mushrooms, quartered.
- Prepare 1/2 cup of corn.
- Prepare 1 of onion, chopped.
- You need 2 clove of garlic, minced.
- Prepare 2 cup of mashed potatoes.
- Prepare 1 cup of turkey stuffing.
- You need 1/3 cup of chicken stock.
- Prepare 1/4 cup of milk.
- Prepare 1/2 tbsp of cornstarch.
- Prepare 1/2 tbsp of olive oil, extra virgin.
- Prepare 1 1/2 tsp of dried thyme.
- Prepare of salt and pepper.
- You need of butter.
This shepherd's pie recipe can actually use ALL of your Thanksgiving leftovers, not just the leftover turkey! I use a frozen mixed vegetable blend that includes corn. In a large saucepan, combine turkey, carrots, celery, onion, bay leaves, and thyme. Pour over chicken broth and set pan over high heat.
Turkey Pot Shepherd's Pie? step by step
- In a bowl, mix your mashed potatoes and stuffing, set aside..
- In a large pan, heat oil and sauté onions and garlic until translucent.
- Add all your veggies, and cook for about 5-8 min..
- Add your chopped turkey, and season with thyme, salt and pepper..
- Add your chicken stock. Make an empty space in the center of the pan and add your cornstarch and milk. Mix until the cornstarch has dissolved, then mix everything together..
- Cook for another 3-5 min until the sauce thickens..
- Transfer everything to a baking dish. Top with your mashed potato/stuffing mixture..
- Add a few dollops/dabs of butter to the top and bake in oven for 35min @ 400°F..
- After 35 min, set under the broiler on high for 5min to crisp up and brown the top nicely..
- ENJOY 😊.
Make mashed potatoes: In a large pot over high heat, cover potatoes with water and add a generous pinch of salt. Now you can enjoy Crock Pot Shepherd's Pie Recipe any day of the week thanks to the slow cooker. This delicious and classic recipe gets a twist in the crock pot making it the perfect meal for busy families. Crock Pot Shepherd's Pie Recipe Ground turkey is sauteed in olive oil along with shredded carrot,mushrooms, garlic, and seasonings.. This super flavorful leftover Thanksgiving turkey shepherd's pie is an absolute must make!