Recipe: Tasty Carbonara

Delicious, fresh and tasty.

Carbonara. Carbonara (Italian: [karboˈnaːra]) is an Italian pasta dish from Rome made with egg, hard cheese, cured pork, and black pepper. I have always thought carbonara was labour intensive but boy was I wrong! When you're craving a comfort food, nothing—I repeat, NOTHING—will cure you like creamy carbonara.

Carbonara Carbonara has been the subject of some severe bastardization here in the states, where we regularly eschew Italian tradition in favor of garlic, bacon, and green peas for some reason. Everyone loves this classic Italian dish and Gennaro has a version you'll want to make again and again. Garlic or onion, pecorino or parmesan, bacon or ham, cream or butter - how do you like your carbonara, and what's the secret to getting that perfect consistency? You can cook Carbonara using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Carbonara

  1. Prepare 1 box of Pasta (bucatini is my favorite).
  2. It's 3/4 lb of Bacon, diced.
  3. Prepare 1 tbsp of Oil.
  4. Prepare 1/4 cup of Onion, sliced.
  5. Prepare 1/4 cup of Mushrooms, thick sliced.
  6. Prepare 1/2 cup of Parmesan cheese, grated.
  7. You need 2 of Eggs, beaten.
  8. Prepare of Black pepper.

Rick Stein's carbonara is made in the traditional Italian way. It is wonderfuly tasty but quick and easy to make. A wonderful dish for Valentine's Day! Learn how to make carbonara sauce with bacon or pancetta and loads of parmesan.

Carbonara instructions

  1. Brown bacon to half-crispy..
  2. Boil noodles to taste..
  3. Add mushrooms and onions. Add extra oil if needed. Sauté until onions and mushrooms are browned..
  4. Beat eggs, Parmesan cheese and black pepper in a separate bowl..
  5. Add noodles to bacon/mushroom mixture. Sauté until all noodles evenly coated in mixture..
  6. Add hot mixture to egg/cheese mixture. Stir/toss until coated evenly. Add more cheese, if needed. Serve hot..

Put a large saucepan of water on to boil. The Italian pasta dish carbonara traditionally includes eggs, bacon and cheese, but is easy Here, a few variations including a bucatini carbonara dish, a bacon and fresh pea spaghetti carbonara and a. This Creamy Carbonara is a plate of heavenly, creamy pasta. Silky spaghetti with crispy pancetta in a super creamy and cheesy sauce. Simply delicious and so easy to make them at home.