How to Cook Delicious Cornflakes cookies

Delicious, fresh and tasty.

Cornflakes cookies. Find Recipe Corn Flake Cookies Now! As soon as the sugar mixture comes to a boil, remove from heat and stir in the vanilla extract and corn flakes, mix until corn flakes are evenly coated in sugar mixture. One of my favorite memories of growing up was spending time in the kitchen baking with my mom.

Cornflakes cookies My Chewy Cornflake Marshmallow Cookies are super thin and crispy and have toasted Cornflakes mixed through the cookie dough, adding both flavour and chew. But these thick and chewy Cornflake Cookies are rolled in Cornflakes prior to baking. The cookie dough itself is buttery and smooth and. You can cook Cornflakes cookies using 18 ingredients and 3 steps. Here is how you cook that.

Ingredients of Cornflakes cookies

  1. Prepare 2 Cups of sugar.
  2. It's 4 Cups of flour.
  3. You need 1 box of cake mix.
  4. It's 3/4 cup of oil.
  5. You need 1 Cup of cream.
  6. Prepare 1/2 tsp of salt.
  7. Prepare 1 tsp of baking soda.
  8. It's 1 1/2 tsp of baking powder.
  9. It's 1 1/2 tsp of vanilla.
  10. Prepare 2 of eggs.
  11. It's of Topping.
  12. You need 2 Cups of sugar.
  13. You need 2 cups of milk.
  14. Prepare 1 Cup of margarine.
  15. Prepare 2 of eggs.
  16. It's 2 tsp of peanut butter.
  17. You need 2 cup of cornflakes crumbs.
  18. It's of Chocolate for dipping.

I made these cookies because I had lots of leftover cornflake cereal. I am sorry to say that these did not come out well at all for me. They were on the dry side somewhat hard and everyone complained they were too salty and did not have enough sugar. These cornflake cookies only require basic ingredients and a few simple steps yet you get such an irresistible, addictive end result!

Cornflakes cookies step by step

  1. Put the first 10 ingredients in a bowl, make cookie dough.
  2. Make balls and roll, in cornflakes crumbs, press them down and bake..
  3. Cook the topping, put on the cookie, then dipped in chocolate..

It starts with crispy cookie base, thanks to the cornflakes and kettle chips, then they're covered in a chewy, sweet peanut butter coating and finished with colorful sprinkles if you want to. Cornflake cookies are absolutely delightful, crunchy, and addictive—imagine butter-rich cookies rolled with crunchy cornflakes and every bite is a perfect crunch, and then the cookie just melts in your mouth. This cornflake cookies recipe is contributed by Siew Loon, my very talented "intern" who is based in Malaysia. Cornflake cookies are one of our go-to summertime desserts for those days when it's too hot to turn on the oven. We love the sweet, creamy peanut butter mixed with the crunch of cornflake cereal.