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In large bowl, beat all ingredients except oats, flour and raisins with electric mixer on medium speed, or mix with spoon. In a large bowl, cream the shortening and sugars until light and fluffy. Beat in eggs, one at a time, beating well after each addition. You can have Oatmeal Raisin Cookies using 13 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Oatmeal Raisin Cookies

It's 2 Cups of AP Flour SPOON FLOUR INTO MEASURING CUP.
You need 1/2 tsp of baking soda.
You need 1/2 tsp of salt.
You need 3/4 Cup of unsalted, melted butter (slightly cooled).
Prepare 1 Cup of packed brown sugar.
Prepare 1/2 Cup of white sugar.
You need 1 tsp of cinnamon.
It's 1 tbsp of vanilla extract.
It's 1 of egg.
Prepare 1 of egg yolk.
It's 1.5 Cup of old fashioned oats.
Prepare 1 Cup of raisins.
It's 1/2 cup of chopped walnuts or pecans optional.

Looking for oatmeal raisin cookie recipes? Cool completely in pan on wire rack. How to Make Oatmeal Raisin Cookies. Transfer the cooled cookies to airtight containers and freeze them for up to twelve months.

Oatmeal Raisin Cookies step by step

Preheat oven to 325 and line baking sheets with parchment.
Mix flour, baking soda and salt.
In separate bowl mix butter, brown sugar and white sugar until well combined. Beat in cinnamon, vanilla, egg and egg yolk. Mix until creamy and light..
Mix in flour until just blended. Stir in raisins and nuts and oats..
Use 1/4 cup measurements and spoon mixture onto baking sheet. Bake 14-16 minutes. You're looking for brown edges but still soft in the middle..
Let cool and enjoy 🥰.

For grab-and-go desserts and snacks freeze two or three cookies each in resealable plastic freezer storage bags. The origins of the oatmeal raisin cookie can be traced back to Scottish oat cakes that were eaten when extra bursts of energy were needed. In a medium bowl, whisk together flour, salt, cinnamon, baking powder, and baking soda. In the bowl of an electric mixer fitted with the paddle attachment, combine butter with both sugars, and beat until light and fluffy. Baking Tips for Oatmeal Raisin Cookies.