Chocolate Chip Cookies. A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips or chocolate morsels as its distinguishing ingredient. Everyone needs a classic chocolate chip cookie recipe in their repertoire, and this is mine. How to make The Best Chocolate Chip Cookie Recipe Ever (how to make easy cookies from scratch).

Most of the cookies on my website call for creaming softened butter with the sugars. We named this recipe "Ultimate Chocolate Chip Cookies," because it's got everything a cookie connoisseur could possibly ask for. These homemade Chocolate Chip Cookies are the BEST! You can cook Chocolate Chip Cookies using 9 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Chocolate Chip Cookies

Prepare 3 cups of all purpose flour.
You need 1 tsp of baking soda.
Prepare 1/2 tsp of baking powder.
Prepare 2 of eggs.
Prepare 1 tsp of vanilla extract.
It's 1 cup of white sugar.
You need 1 cup of brown sugar.
It's 1 cup of soft salted butter.
It's of Chocolate chips to your delight.

One special ingredient helps deepens the flavor and gives the chocolate chip cookies a chewier texture. The perfect chocolate chip cookie should be soft, chewy, and crispy, all at the same time, with just the. Chocolate chip cookies are a go-to favorite dessert, sweet snack, or after-school treat. Like this Best Chocolate Chip Cookies recipe?

Chocolate Chip Cookies instructions

Preheat oven to 190°C. Meanwhile, cut a baking paper for lining your baking sheet. Set aside..
Mix the dry ingredients together until fully incorporated. Set aside..
In a separate small bowl, whisk the eggs and vanilla..
Using a mixer, mix the butter and sugars. Dont over mix or the butter will start to melt fast..
Pour and mix the butter-sugars mixture into the dry ingredients and mix by folding..
Pour in the egg mixture and mix. Try not to overmix..
Now, pour in the chocolate chips. Mix until all are fully incorporated..
Check your dough. You should be able to form a ball with it at least using a spoon or it should not be runny. If it's runny or you think it's too soft, keep it in freezer for about 20 minutes..
When you are ready to bake, scoop a spoonful of the dough. Arrange with 2 inches apart on your lined baking sheet. Top with a few pieces of choco chips for looks. Be sure that your oven is preheated at 190°C..
Bake for 15 minutes in a regular oven. Or, 8 minutes in a convection oven. Or, until the bottom part of the cookies are almost dark brown. You don't want to burn them beauties..
When done, remove the batch from the oven. Remove the cookies from the baking paper and transfer on a rack to cool before serving..

Chocolate chip cookies are deeply personal. Everyone has an opinion on what it takes to make the very best, but when it comes right down to it, no one can resist a plate of freshly baked ones. Imagine: Your favorite chocolate chip cookie stuffed with anything from caramel to peanut butter and topped with potato chips, pretzels, marshmallows, and sprinkles galore. A twist on the classic chocolate chip cookie. Double up on the HERSHEY'S SPECIAL DARK Chocolate Cool slightly; remove from cookie sheet to wire rack.