Snickerdoodles. Buy Groceries at Amazon & Save. In another bowl, whisk together flour, baking soda and cream of tartar; gradually beat into creamed mixture. Sift together the flour, baking soda, cream of tartar, and salt; stir into the creamed mixture until well blended.

Shape dough by rounded spoonfuls into balls. Line a baking sheet with a parchment paper and set aside. Roll into small balls until round and smooth. You can have Snickerdoodles using 12 ingredients and 13 steps. Here is how you cook it.

Ingredients of Snickerdoodles

Prepare 1 cup of softened butter.
You need 1 cup of sugar.
You need 1 tsp of nutmeg.
Prepare 2 tsp of pure vanilla.
You need 2 of eggs, beaten.
Prepare 1/2 tsp of salt.
It's 1 Tbs of baking powder.
It's 3 cups of AP flour.
You need of For coating:.
It's 1/3 cup of sugar.
Prepare 1 Tbs of cinnamon.
It's Pinch of nutmeg.

Drop into the cinnamon-sugar mixture and coat well. Using a spoon, coat for a second time, ensuring the cookie balls are completely covered. *To make flatter snickerdoodles, press down in the center of the ball before placing in. Snickerdoodles are one of the most beloved cookie recipes ever created. The simplicity of sugar and cinnamon will take you back to grandma's kitchen.

Snickerdoodles instructions

Preheat oven to 350.
With electric mixer, beat butter and sugar until fluffy.
Add nutmeg, vanilla and egg. Mix thoroughly.
Add powder and mix.
Add flour slowly, and scrape down mixer as needed.
Scoop cookies, rolling each cookie into a ball with your hands.
In separate bowl, mix sugar, cinnamon and nutmeg for topping.
Roll each cookie in topping a d place on cookie sheet.
They will not spread but will need to be flattened with a spatula before baking.
Bake about 12 minutes, centers should be soft but not doughy..
For traditional sugar cookies, just roll out and cut the dough into shapes. It won't need to be refrigerated. Frost or decorate as you like.
For peppermint "kringles", omit nutmeg and use only 1 tsp of vanilla. Add 2-3 tsp peppermint extract and 1 tsp of red food coloring..
Roll each kringle in red and green nonpareils or regular sugar instead of the cinnamon sugar.

A snickerdoodle is a type of cookie made with butter or oil, sugar, and flour, and rolled in cinnamon sugar. Eggs may also sometimes be used as an ingredient, with cream of tartar and baking soda added to leaven the dough. Snickerdoodles are characterized by a cracked surface and can be either crisp or soft depending on the ingredients used. Lightly grease (or line with parchment) two baking sheets. Beat together the butter and sugar until smooth.