Recipe: Yummy Annie Hall's Butter Cookies

Delicious, fresh and tasty.

Annie Hall's Butter Cookies. How to Make Annie Hall's Butter Cookies. With an electric mixer, cream together butter & sugar. Add egg yolks & vanilla and mix well.

Annie Hall's Butter Cookies Good Morning Dear Ones, On with the Dance!. . . MUSICA Well, this is my house in the snow, but this is NOT how it looks around here. This cookie recipe is one that I go to when I need to plan ahead for holiday parties. You can cook Annie Hall's Butter Cookies using 6 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Annie Hall's Butter Cookies

  1. You need 2 cups of butter, softened.
  2. You need 1 1/2 cups of sugar.
  3. It's 4 of egg yolks.
  4. You need 2 tsp of vanilla.
  5. You need 4 1/2 cups of white flour.
  6. You need 1/2 tsp of salt.

It's simple, can be frozen and pulled out and baked up in a pinch. Also it's so versatile that this one recipe can create a variety of cookies to impress your friends and family. All the cookies in the photo above were made. With an electric mixer (even the hand-held kind), cream together butter and sugar.

Annie Hall's Butter Cookies step by step

  1. Preheat oven to 350º.
  2. With an electric mixer, cream together the sugar and butter until the mixture is all the same consistency. Add the vanilla and one egg yolk at a time until all combined..
  3. Sift flour and salt together, and beat into butter/sugar mixture until well-mixed. Divide dough in to two discs with wax or parchment paper in between.
  4. Chill dough for 30 minutes before rolling out.
  5. Roll out cookies to roughly 1/4 inch and cut with cookie cutters.
  6. Place cut-out cookies on a baking sheet lined with parchment paper and bake for about 10-12 minutes - but DO NOT brown.
  7. Remove cookies from baking sheet and cool on a baking rack. Decorate with cream cheese frosting!.

Add egg yolks and vanilla and mix well. Annie Hall's Butter Cookies lindschap Portland, OR. You can color half the dough to twist into candy canes; roll it out for cookie-cutters; drop and powder sugar them, and they taste fabulous! With an electric mixer (even the hand-held kind), cream together butter and sugar. Add egg yolks and vanilla and mix well.