How to Cook Perfect Chocolate chip cheesecake cookie bars

Delicious, fresh and tasty.

Chocolate chip cheesecake cookie bars. Make Lasting Memories with Gourmet Gifts from Harry & David. Classic cheesecake can be complicated and finicky, but these chocolate chip cheesecake bars are super easy without compromising flavor. Using refrigerated cookie dough for the crust takes out the fuss of forming a base from crumbs.

Chocolate chip cheesecake cookie bars The cheesecake filling is so creamy and delicious and the chocolate chips from the cookies really make this a decadent dessert. Let's go ahead and combine two of my favorites today: chocolate chip cookies and cheesecake. With the help of refrigerated cookie dough, you have an incredibly easy and delicious dessert in no time at all. You can cook Chocolate chip cheesecake cookie bars using 7 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Chocolate chip cheesecake cookie bars

  1. You need 1 package of chocolate chip cookie dough.
  2. Prepare 1 package of regular cool whip.
  3. Prepare 1 package of brownie or Oreo cool whip.
  4. Prepare 1/2 cup of sugar.
  5. Prepare 1 block of cream cheese.
  6. You need 1 package of chocolate pudding instant.
  7. It's of Chocolate chips and Hershey’s syrup.

Because I'm all about options, please feel free to use your favorite homemade chocolate chip cookie dough in place of the refrigerated dough. The cheesecake for these chocolate chip cookie bars is very simple to make and very rich and creamy (as cheesecake always should be). As with all of my cheesecake recipes, this one uses a small amount of sour cream to really bring out the full flavor in these bars. In a large bowl, cream shortening and sugars until light and fluffy.

Chocolate chip cheesecake cookie bars instructions

  1. Press cookie dough in a lightly greased pan and bake as directed. Let cool completely..
  2. Mix cream cheese, sugar and tub of regular cool whip and spread on top of cookie previously cooked and set aside.
  3. Prepare instant pudding as directed on box and spread on top of the cream cheese cool whip mixture.
  4. Spread the brownie or Oreo cool whip on top and drizzle with chocolate syrup and sprinkle with chocolate chips.

Combine the flour, salt and baking soda; gradually add to the creamed mixture until blended. Beat the butter, shortening, and sugars until fluffy. Add the eggs and vanilla and beat again. Chocolate Chip Cheesecake Bars are the ultimate dessert! You've got fresh peanut butter chocolate chip cookie dough layered into a baking dish with a cheesecake filling, all baked together into tasty little dessert bars.