Recipe: Perfect Lee's Snickerdoodles

Delicious, fresh and tasty.

Lee's Snickerdoodles. This snickerdoodle cookie recipe makes treats that are perfectly soft in the middle with a bit of crunch around the edges. Learn how to make these amazing old-fashioned snickerdoodles with or without cream of tartar. These classic cookies are soft, chewy, and coated with a delicious cinnamon-sugar mixture.

Lee's Snickerdoodles But don't take my word for it; try them for yourself. Snickerdoodle is a magical flying horse and the trusted friend of Ashley the magical witch. It most likely cannot speak as it is seen being spoken of and to similar to a pet. You can have Lee's Snickerdoodles using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients of Lee's Snickerdoodles

  1. It's 400 of Degree Preheated Oven.
  2. Prepare 1 Cup of (whole stick) Butter Flavored Vegetable Shortening.
  3. It's 1 of 1\2 Cups White Granulated Sugar.
  4. It's 2 of Large Eggs.
  5. You need 1 1/2 teaspoons of Vanilla Extract.
  6. Prepare 2 3/4 Cups of AP Flour.
  7. You need 1 Teaspoon of Baking Soda.
  8. It's 2 Teaspoons of Cream of Tartar.
  9. You need 1/2 Teaspoon of Salt.
  10. It's 1/2 Cup of Granulated Sugar.
  11. It's 2 Teaspoons of Ground Cinnamon.

Flickr photos, groups, and tags related to the "Snickerdoodles" Flickr tag. She's got a new scalp and Gina with GBaby did some gorgeous eye chips for cute SnickerDoodle for me. Super Soft And Full Of Cinnamon - This Snickerdoodle Cookie Recipe Is Sure To Be A Hit! They're One Of Our Most Requested Cookie Recipes And Always Get So Many Compliments!

Lee's Snickerdoodles instructions

  1. Cream together first 4 ingredients until light and creamy. A stand mixer works best..
  2. In a separate bowl stir together the flour, baking soda, tartar and salt until well combined. In another bowl mix together the sugar and cinnamon. Set aside..
  3. Mix flour mixture into the wet mixture a little at a time until well combined. Chill in the refrigerator for 30 minutes to 1 hour..
  4. Scoop out dough into golf ball sized rounds. Generously roll around in the sugar and cinnamon mixture. Place on baking sheet leaving room between the cookies. Lightly grease baking sheet to prevent sticking..
  5. Bake cookies at 400 degrees for 8-10 minutes. Cookies will be done when they are turning brown on top and just starting to crack a bit. They should be soft and somewhat chewy at this point..
  6. This should make just over 2 dozen cookies. Enjoy.

Like a sugar cookie wrapped in a cinnamon sugar hug, these irresistible. A snickerdoodle is a type of cookie made with butter or oil, sugar, and flour, and rolled in cinnamon sugar. Eggs may also sometimes be used as an ingredient. Snickerdoodles (aka Sneakerdoodles): Snickerdoodles are great cookies, and this is my favorite snickerdoodle recipe. Any cookie with this much butter and sugar has got to be good.