Olive Gardens Chicken & Gnocci Soup. The best creamy Olive Garden Chicken Gnocchi Soup with Veggies copycat recipe. Everyone Loves Chicken and Gnocchi soup. How to Make Olive Garden Chicken Gnocchi.
Find your local Olive Garden Italian Restaurant near you and join us for lunch or dinner today! In addition to Olive Garden, send me news from the Darden Family of Restaurants. This Olive Garden Chicken Piccata copycat tastes as same as the original if not better. You can cook Olive Gardens Chicken & Gnocci Soup using 17 ingredients and 16 steps. Here is how you cook that.
Ingredients of Olive Gardens Chicken & Gnocci Soup
- It's 4 tbsp of salted butter.
- It's 1 tbsp of olive oil.
- You need 1 1/4 cup of diced white onion.
- Prepare 2 clove of minced garlic.
- It's 1/4 cup of packed all purpose flour.
- You need 1/4 tsp of garlic powder.
- It's 1 quart of half and half.
- It's 1 3/4 cup of water.
- You need 2 1/4 tsp of powdered chicken boullion.
- It's 1/2 tsp of dried thyme (slightly heaping).
- You need 1/2 tsp of dried parsely flakes (slightly heaping).
- It's 1/4 tsp of ground nutmeg (slightly heaping).
- You need 1 1/4 cup of shredded carrots.
- You need 1 1/4 cup of chopped fresh baby spinach leaves.
- Prepare 1 1/4 cup of small cubed boneless skinless chicken breast.
- Prepare 1 lb of gnocci thawed or fresh.
- Prepare 1 pinch of salt and pepper to taste.
Seared chicken breasts are topped with a lemon garlic butter sauce, sun-dried tomatoes, and capers. Olive Garden's new entree, Chicken & Shrimp Carbonara, was inspired by the chef's recent trip to Olive Garden's Carbonara combines chicken and shrimp with bucatini pasta in a pancetta and. Creamy Chicken Gnocchi Soup has a thick and rich broth with shredded carrots, celery, chopped spinach, gnocchi and chicken hidden throughout. This tastes even better than the Olive Garden!
Olive Gardens Chicken & Gnocci Soup step by step
- in a large pot melt butter with oil on medium-medium high heat..
- add chicken,onion and minced garlic..
- cook until chicken is no longer pink and onion is translucent..
- slowly add flour stirring constantly..
- one combined and mixed well, slowly stir in half and half, wisking continuasly..
- continue cooking and stirring until its starting to thicken..
- in a bowl combine all seasonings, the powdered boullion and the water. wisk well..
- add seasoning water to pot and mix well..
- stir in spinach and carrots..
- add gnocci and salt and pepper to taste..
- bring to a slow rolling boil stirring often..
- continue to boil until gnocci is fully cooked..
- let stand at least 10 minutes stirring every few minutes. it will thicken more as it cools..
- serve hot with fresh grated parmesan or romano cheese..
- this served 4 heavy eaters with leftovers for 2 more servings. served with buttered french bread..
- I used fresh gnocci from a recipe here on the app. u can find it in my profile under favorites..
We love Olive Garden pasta dishes including Olive Garden Five Cheese Ziti al Forno (Copycat) and chicken dishes like Olive Garden Chicken Piccata (Copycat) served with their classic salad topped. Creamy Chicken and Gnocchi Soup (Olive Garden Copycat). This post may contain affiliate links. Chicken parimigiana is one of America's most sought after comfort foods. This copycat recipe from Olive Garden chefs will make you understand why..