Recipe: Yummy Gluten rice with Coconut (Wingko Babat)

Gluten rice with Coconut (Wingko Babat).

You can have Gluten rice with Coconut (Wingko Babat) using 6 ingredients and 6 steps. Here is how you cook it.

Ingredients of Gluten rice with Coconut (Wingko Babat)

1. Prepare 200 gr of sticky rice (gluten rice).
2. Prepare 1 of grated coconut.
3. You need Half of tea spoon salt.
4. It's Half of tea spoon vanilla powder.
5. It's 100 ml of warm water.
6. You need 100 gr of sugar.

Gluten rice with Coconut (Wingko Babat) instructions

1. Mix sticky rice flour,grated coconut, salt, and vanilla powder..
2. Mix sugar with warm water.
3. Enter the sugar solution into the mixture.
4. Formed rounded and flat.
5. Bake until browned.
6. Serve.